日式炸猪排或炸鸡排 - 裹上面包糠并油炸的肉排，通常由猪肉或鸡肉制成，搭配卷心菜丝和酱汁。
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日式炸猪排或炸鸡排 - 裹上面包糠并油炸的肉排，通常由猪肉或鸡肉制成，搭配卷心菜丝和酱汁。
日式炸猪排或炸鸡排 - 裹上面包糠并油炸的肉排，通常由猪肉或鸡肉制成，搭配卷心菜丝和酱汁。这是一道日式美食，名为 Katsu，是裹上面包糠后油炸而成的肉排。常见的食材有猪肉或鸡肉，还会搭配爽脆的卷心菜丝和美味的酱汁。其口感酥脆，是备受欢迎的舒适美食。
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