泰式传统美食：鸡肉绿咖喱配竹笋，搭配蓬松的茉莉香米和酥脆的炸春卷
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泰式传统美食：鸡肉绿咖喱配竹笋，搭配蓬松的茉莉香米和酥脆的炸春卷
泰式传统美食：鸡肉绿咖喱配竹笋，搭配蓬松的茉莉香米和酥脆的炸春卷这是一张展现泰式传统美食的水平照片。画面中，一份鸡肉绿咖喱配竹笋摆在精致的餐具中，旁边是蓬松的茉莉香米和酥脆的炸春卷。这顿美食融合了亚洲特色，包含了蔬菜、肉类、香料和香草等丰富食材，彰显了泰国饮食的传统与独特。无论是作为午餐还是晚餐，都令人垂涎欲滴，传递出健康饮食和独特生活方式的魅力。
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- 作者：วรรณภา มะโนศรี
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