匈牙利民族美食：鸡肉、鹅肉、鸭肉或火鸡肉炖菜
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匈牙利民族美食：鸡肉、鹅肉、鸭肉或火鸡肉炖菜
匈牙利民族美食：鸡肉、鹅肉、鸭肉或火鸡肉炖菜匈牙利民族美食中的鸡肉、鹅肉、鸭肉或火鸡肉炖菜，是一道传统佳肴。它融合了多种食材，如洋葱、大蒜、西红柿、甜椒、胡萝卜、芹菜，还有香辛料如辣椒粉、黑胡椒、盐等，再加上红酒、月桂叶、欧芹、莳萝等，用黄油和橄榄油烹制，汤汁浓郁，味道鲜美，肉质鲜嫩，是一道令人满足、充满文化底蕴的美食，给人带来舒适的享受。
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- 格式：JPG
- 作者：lastfurianec
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