姜黄根与黑胡椒的结合提高了姜黄素在体内的生物利用度，有益健康
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姜黄根与黑胡椒的结合提高了姜黄素在体内的生物利用度，有益健康
姜黄根与黑胡椒的结合提高了姜黄素在体内的生物利用度，有益健康这张图片以厨房为背景，展示了与健康相关的食材。画面中有新鲜的姜黄根、黑胡椒等香料，还有勺子、谷物、玉米等。这些食材如咖喱粉、肉桂等常用于亚洲和印度美食的烹饪，是天然的抗氧化剂，散发着迷人的香气，是健康养生的好选择。
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- 格式：JPG
- 作者：Orxan
- 尺寸：S1000 x 561px · 35 x 19cm · 72dpiM2300 x 1292px · 81 x 45cm · 72dpiL4000 x 2247px · 33 x 19cm · 300dpiF5824 x 3264px · 49 x 27cm · 300dpi
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