春卷。越南最受欢迎的菜肴。酥脆的米粉煎饼，内馅有虾、猪肉、豆芽和香草，通常用生菜包裹，蘸鱼酱食用
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春卷。越南最受欢迎的菜肴。酥脆的米粉煎饼，内馅有虾、猪肉、豆芽和香草，通常用生菜包裹，蘸鱼酱食用
春卷。越南最受欢迎的菜肴。酥脆的米粉煎饼，内馅有虾、猪肉、豆芽和香草，通常用生菜包裹，蘸鱼酱食用春卷作为越南备受欢迎的传统美食，有着独特的魅力。它那酥脆的米粉煎饼外皮，咬下去发出令人愉悦的声响。内馅精心搭配了鲜美的虾、醇厚的猪肉、脆嫩的豆芽以及芬芳的香草，各种食材的味道相互交融。再用生菜将其巧妙包裹，搭配鱼酱食用，既能品尝到食材本身的鲜美，又能感受到生菜的清爽和鱼酱的浓郁，是一种别具风味的美食体验。
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