牛排放在白色盘子上，旁边配有蒸芦笋和土豆，并用香草和迷迭香点缀
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牛排放在白色盘子上，旁边配有蒸芦笋和土豆，并用香草和迷迭香点缀
牛排放在白色盘子上，旁边配有蒸芦笋和土豆，并用香草和迷迭香点缀一份美味的牛排放在洁白的盘子上，旁边搭配着蒸制的芦笋和土豆，再用新鲜的香草和一枝迷迭香作为点缀，显得格外诱人。牛排经过精心烹饪，肉质鲜嫩多汁，无论是午餐还是晚餐，都是一道令人垂涎的佳肴。烹饪过程中运用了多种技巧，展现了美食的魅力，适合在各种餐厅或家庭聚餐中享用。
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