小份巴伐利亚纽伦堡烤香肠配酸菜、土豆泥和芥末，放在质朴的铸铁平底锅，置于木板和大理石桌上
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小份巴伐利亚纽伦堡烤香肠配酸菜、土豆泥和芥末，放在质朴的铸铁平底锅，置于木板和大理石桌上
小份巴伐利亚纽伦堡烤香肠配酸菜、土豆泥和芥末，放在质朴的铸铁平底锅，置于木板和大理石桌上这是一道具有巴伐利亚特色的美食：小份的巴伐利亚纽伦堡烤香肠搭配酸菜、土豆泥和芥末，盛放在质朴的铸铁锅中，置于木制案板和大理石桌上。这道菜是德国当地的传统特色，香肠由猪肉制成，味道浓郁，煎制得恰到好处，还配有香草和欧芹。是一顿丰盛的晚餐选择。
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- 作者：Alon
- 尺寸：S1000 x 561px · 35 x 19cm · 72dpiM2300 x 1292px · 81 x 45cm · 72dpiF3640 x 2048px · 30 x 17cm · 300dpi
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