传统菲律宾菜肴，由猪心肺、大蒜、洋葱、蔬菜和香料制成
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传统菲律宾菜肴，由猪心肺、大蒜、洋葱、蔬菜和香料制成
传统菲律宾菜肴，由猪心肺、大蒜、洋葱、蔬菜和香料制成这是一道传统的菲律宾菜肴，主要由猪心肺、大蒜、洋葱、各种蔬菜以及丰富的香料精心烹制而成。猪心肺提供了丰富的蛋白质，搭配新鲜的蔬菜和独特的香料，使得这道菜口感丰富多样。绿色的蔬菜为菜肴增添了一份清新，而香料则赋予了它浓郁的风味，是菲律宾美食文化中一道独具特色的佳肴，适合作为晚餐享用。
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