Horse meat Braciole or Brasciole, are a typical dish from the province of Bari in Puglia. Braciole are bundles of meat, stuffed with a mixture of parsley, garlic, and cheese in a butcher's for sale

Horse meat Braciole or Brasciole, are a typical dish from the province of Bari in Puglia. Braciole are bundles of meat, stuffed with a mixture of parsley, garlic, and cheese in a butcher's for sale图片
点 击 查 看 大 图
Horse meat Braciole or Brasciole, are a typical dish from the province of Bari in Puglia. Braciole are bundles of meat, stuffed with a mixture of parsley, garlic, and cheese in a butcher's for sale
  • 素材ID：1454984596
    举报
  • 格式：JPG
  • 作者：Michele Ursi
  • 最大分辨率：5393 x 3595px
  • 最大输出：45.66 x 30.44cm (300dpi) | 190.25 x 126.82cm (72dpi)
关键词
服务销售填充碟子餐食原始烤好吃马新鲜周日烹饪食品自制正宗欧芹阿普利亚切片大蒜肉类出售收件红色意大利南方酱汁牛肉特写镜头烤架铁店铺切片烹饪奶酪胡椒屠夫烤牙签帕尔马干酪

京ICP备15019536号 增值电信业务经营许可证 京B2-20210167京公网安备 京公网安备 11010502045846号网络文化经营许可证 京网文〔2023〕2258-086号