Jokbal, a Korean dish of braised pork hock, slow-cooked in a rich, savory sauce with soy, garlic, and spices. Tender and flavorful, it’s often served with lettuce wraps, garlic, and ssamjang

Jokbal, a Korean dish of braised pork hock, slow-cooked in a rich, savory sauce with soy, garlic, and spices. Tender and flavorful, it’s often served with lettuce wraps, garlic, and ssamjang图片
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会员专享Jokbal, a Korean dish of braised pork hock, slow-cooked in a rich, savory sauce with soy, garlic, and spices. Tender and flavorful, it’s often served with lettuce wraps, garlic, and ssamjang
  • 素材ID：1438961813
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  • 格式：JPG
  • 作者：yunonly
  • 尺寸：
    S750 x 1000px · 26 x 35cm · 72dpi
    M1725 x 2300px · 60 x 81cm · 72dpi
    L3000 x 4000px · 25 x 33cm · 300dpi
    F6475 x 8633px · 54 x 73cm · 300dpi
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