作为实验室技术员或营养学家，营养科学和食品科学家将食物和营养物质用作代表转基因生物（GMOs）或基因编辑饮食的DNA遗传链
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作为实验室技术员或营养学家，营养科学和食品科学家将食物和营养物质用作代表转基因生物（GMOs）或基因编辑饮食的DNA遗传链
作为实验室技术员或营养学家，营养科学和食品科学家将食物和营养物质用作代表转基因生物（GMOs）或基因编辑饮食的DNA遗传链围绕圣诞节的食物和水果展开，这些新鲜健康的食材被与营养科学、基因研究等联系起来，可作为节日装饰元素，展示出独特的创意和主题，将自然、健康与节日氛围相结合。
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