海鲈鱼或地中海鲈鱼（Branzino）用姜、红辣椒以广东方式在酱油中蒸熟，放置于红色陶土桌上的广东风格的中国新年节日餐桌 平铺拍摄
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海鲈鱼或地中海鲈鱼（Branzino）用姜、红辣椒以广东方式在酱油中蒸熟，放置于红色陶土桌上的广东风格的中国新年节日餐桌 平铺拍摄
海鲈鱼或地中海鲈鱼（Branzino）用姜、红辣椒以广东方式在酱油中蒸熟，放置于红色陶土桌上的广东风格的中国新年节日餐桌 平铺拍摄这张图片展示了在红色陶土桌上，以广东风格烹制的海鲈鱼或地中海鲈鱼。鱼用姜、红辣椒和酱油蒸熟，呈现于中国新年节日餐桌，尽显美味与传统。这道菜健康营养，散发着诱人的香气，是节日盛宴中的一道精美海鲜佳肴，彰显了正宗的广东烹饪技艺和独特的东方魅力。
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