Sergio Hayashi的作品

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Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1851359796 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava. POV

ID:1812663619 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava. POV

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1844001519 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834518391 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833333464 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833332668 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava. POV

ID:1812655723 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava. POV

Hot wine or Christmas mulled wine with orange, cinnamon, star anise, clove, nutmeg and other ingredients on a wooden rustic table. Traditional hot drink at winter time and Christmas holidays.

ID:1827390653 Hot wine or Christmas mulled wine with orange, cinnamon, star anise, clove, nutmeg and other ingredients on a wooden rustic table. Traditional hot drink at winter time and Christmas holidays.

圣诞水果潘趣酒

ID:1779691612 圣诞水果潘趣酒

墨西哥布纽洛斯。在墨西哥的圣诞节和冬季假期期间的传统美食，这些是油炸面团扁面包，上面撒有糖，或者淋上由粗糖、肉桂和番石榴制成的糖浆。

ID:1782704033 墨西哥布纽洛斯。在墨西哥的圣诞节和冬季假期期间的传统美食，这些是油炸面团扁面包，上面撒有糖，或者淋上由粗糖、肉桂和番石榴制成的糖浆。

三王面包，也称为罗萨德雷耶斯、罗斯康、主显节蛋糕，传统上与热巧克力一起装在陶罐中。墨西哥 1 月 5 日的传统

ID:692194476 三王面包，也称为罗萨德雷耶斯、罗斯康、主显节蛋糕，传统上与热巧克力一起装在陶罐中。墨西哥 1 月 5 日的传统

Sweet Tamale. hispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed. Usually accompanied with atole, hot chocolate or coffee

ID:1825033498 Sweet Tamale. hispanic dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed. Usually accompanied with atole, hot chocolate or coffee

玉米粉蒸肉。墨西哥和一些拉丁美洲国家的前西班牙时期的典型菜肴。用玉米叶包裹的玉米面团。玉米粉蒸肉是蒸熟的。

ID:571993778 玉米粉蒸肉。墨西哥和一些拉丁美洲国家的前西班牙时期的典型菜肴。用玉米叶包裹的玉米面团。玉米粉蒸肉是蒸熟的。

篮球或足球纹理无缝图案（黑白）

ID:107817089 篮球或足球纹理无缝图案（黑白）

带有万寿菊橙色花朵或金盏花的蜡烛。（万寿菊直立）和剪纸。墨西哥用于庆祝亡灵节的传统祭坛装饰

ID:644186473 带有万寿菊橙色花朵或金盏花的蜡烛。（万寿菊直立）和剪纸。墨西哥用于庆祝亡灵节的传统祭坛装饰

Mexican Buñuelos. Traditional food at Christmas and winter holidays in Mexico, these are fried flour tortillas sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1765316553 Mexican Buñuelos. Traditional food at Christmas and winter holidays in Mexico, these are fried flour tortillas sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

三王面包也被称为罗萨德雷耶斯、罗森、主显节蛋糕，传统上与热巧克力一起盛在一个粘土罐里。1 月 5 日的墨西哥传统

ID:692319618 三王面包也被称为罗萨德雷耶斯、罗森、主显节蛋糕，传统上与热巧克力一起盛在一个粘土罐里。1 月 5 日的墨西哥传统

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860922278 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860922217 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860921486 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860921417 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860921015 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860920972 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860920773 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860920751 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860920524 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

ID:1860920399 Rosca de Reyes, also called Three Kings Bread, Roscon, Epiphany Cake, traditionally served with hot chocolate in a clay Jarrito. Mexican tradition on January 5th.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857895220 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857895188 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857894894 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857894872 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857894613 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857894604 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857894207 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857894111 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857893948 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857893911 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857893839 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857893613 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857893343 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857893335 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857893232 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

ID:1857893174 Mashed Potatoes. A classic side dish made with mashed boiled potatoes, often used to accompany various dishes; an easy and practical recipe that is very popular.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854252389 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854252366 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854252265 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854252263 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854252152 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854252148 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854252077 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854252010 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854251048 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854250720 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854250607 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854250374 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854250051 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854249645 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854249617 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854249390 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854249308 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

ID:1854249179 Buñuelos de rodilla. Traditional food at Christmas and winter holidays in Mexico, these are fried dough flour sprinkled with sugar or covered in a syrup made with piloncillo, cinnamon, and guava.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848459544 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848459121 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848459081 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848458962 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848458885 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848458872 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848458733 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848458702 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848458547 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848458450 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848458221 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1848458213 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834519068 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834518722 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834518601 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834518253 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834518159 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834518128 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834518026 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834517964 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834517886 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834517787 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834517360 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834516926 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834516602 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834516439 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834516277 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834516242 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834516176 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834516127 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

ID:1834516074 Tamales. Traditional dish typical of Mexico and some Latin American countries. Corn dough wrapped in corn leaves. The tamales are steamed.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833333710 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833333666 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833333381 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833333047 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833332966 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833332880 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833332777 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

ID:1833332591 Ponche de Frutas Navideño. In Mexico, Christmas fruit punch is a hot fruit-infused drink, traditionally consumed in the December season during posadas and Christmas Eve.

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